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Chatpata Capsicum Dry Fruits Jalfrezi
Capsicum marinated with dry fruits and few other spice and fried in oil until saucy.
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course:
Side Dish
Cuisine:
North Indian
Servings:
2
People
Author:
Jinoo Jayakrishnan
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Ingredients
Main Ingredients
1
no
Capsicum
-
sliced vertically into thin pieces
1/4
cup
dry fruits
-
cashew,almond,pista & walnuts roughly ground
1
tsp
turmeric powder
1
tsp
Garam Masala
2
tsp
chilli powder
2
no
green chillies
-
deseeded and slit vertically
1
tsp
cumin powder
To grind
1
no
Onion
-
Big sized or 2 medium roughly chopped
1
no
Tomato
-
roughly chopped
1
inch
Ginger
2
pods
garlic
Instructions
Grind everything given under to grind section
Take the dry fruits of your choice and give it a quick pulse to roughly grind them.
Mix ground paste,capsicum, dry fruits and rest of ingredients including salt and little oil. set it aside for 5 minutes.
Heat oil, Fry the marinated mixture in oil until saucy and raw smell goes off. ( oil will leave at the sides) Add water if necessary.
Notes
Jalfrezi can be made with Paneer, Potatoes or mushrooms also.