Basmati rice is long-grained and has its own flavour that adds a unique taste to the rice recipes made with it. Cooking the basmati rice perfectly is like work 90% successfully done. This is a simple method to cook in an open pot, strain and cool.
Basmati rice is long-grained and has its own flavour that adds a unique taste to the rice recipes made with it. Cooking the basmati rice perfectly is like work 90% successfully done. This is a simple method to cook in an open pot, strain and cool.