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fish fry recipe

simple and easy fish fry recipe with curd
Prep Time10 minutes
Cook Time30 minutes
marinating1 hour
Total Time40 minutes
Course: Side Dish
Cuisine: South Indian
Keyword: fish, fish fry
Author: Jinoo Jayakrishnan
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Ingredients

  • 3 tbsp curd
  • 1/4 tsp turmeric powder
  • 1 tsp red chilli powder
  • 1 tsp kashmiri chilli powder
  • 1 tsp coriander powder
  • 1 tbsp ginger garlic paste
  • salt to taste
  • 2 tbsp curry leaves - chopped
  • 1 tbsp pepper powder
  • 1/8 cup oil - for frying

Instructions

  • mix together all the ingredients in a wide bowl and apply the mix over the clean fish pieces. 
  • apply on all sides and refrigerate for an hour or more.  
  • heat tawa and add 2-3 tbsp oil for frying. place the pieces on it and let it cook in medium heat until roasted. 
  • turn sides and cook until roasted.