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Peanut chaat
Prep Time
15
minutes
mins
Cook Time
5
minutes
mins
Total Time
20
minutes
mins
Course:
Starters
Cuisine:
Tamilnadu cuisine
Servings:
2
servings
Pin Recipe
Ingredients
250
gms
Raw peanut with skin
2
tbsp
onion
-
finely chopped
1
tbsp
carrot
-
grated
1/4
tsp
chilli powder
1/8
tsp
chaat masala
salt to taste
1/2
tsp
lime juice
Instructions
Wash the raw peanuts with skin thoroughly to clear off the mud o the skin. Wash in running water multiple times to clear the mud
Peel the skin and take the peanuts in a mixing bowl
Add together chopped onions, grated carrots, chilli powder, chaat masala and salt
Squeeze lime juice on the top
Mix well until all the ingredients are well combined.