Avocado Betel Leaves Smoothie Recipe for Energy and Digestion | 30 Smoothie recipes (25/30)

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I tried something totally new last week, and it turned out amazing! I had a few fresh betel leaves and thought, why not try adding them to my usual smoothie? And wow, this Avocado Betel Leaves Smoothie was a surprise hit!

This smoothie is smooth, creamy, and slightly minty from the betel leaves. It’s a lovely mix of fruity, nutty, and earthy. Super refreshing and perfect for mornings or even post-workout recharge.

Health Benefits
This smoothie gives you the goodness of heart healthy fats from avocado, fibre from apple, protein and minerals from nut powder, and the cooling and digestive properties of betel leaves. A great way to start your day with a calm tummy and lots of energy!

Let’s Talk About Ingredients

Avocado
Avocado makes the smoothie creamy and thick. It’s a good source of healthy fats and keeps you full. If you don’t have it, you can try banana or soaked almonds.

Apple
Apple adds sweetness and freshness. It blends well and gives fibre. Green apple can be used for a tangy twist.

Nuts Powder
This mix of almonds, cashews, and walnuts adds protein, good fats, and a nice nutty taste. You can also use peanut butter or just almond powder.

Betel Leaves
Fresh betel leaves add a unique taste and help digestion. Don’t add too much – 2 small leaves are enough. You can skip if not available, but that fresh flavour will be missed.

Almond Milk
It makes the smoothie light and dairy-free. You can also use coconut milk or regular milk if you prefer.

Detailed Recipe

Video Recipe

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Step-by-step Instructions with Photo Guide


• Take 1 ripe an chilled avocado. Peel and chop,

and add to the blender.


• Add 1 apple, chopped and chilled.


• Put in 1 tbsp nuts powder (almond, cashew, walnut mix).


• Add 2 betel leaves (washed and torn).


• Pour in 200 ml chilled almond milk.


• Blend until smooth and creamy.


• Pour into a glass and enjoy immediately.

Expert Tips

• Use chilled fruits and milk for best taste
• Do not use more than 2 betel leaves – it can overpower
• Add dates or honey if you like it sweeter
• Drink immediately to enjoy the freshness
• Use homemade almond milk for better flavour

FAQs

Can I use banana instead of apple?
Yes, banana will make it creamier and sweeter.

Are betel leaves safe to eat raw?
Yes, fresh young leaves are safe and commonly used in Indian recipes.

Can I make this smoothie the night before?
It’s best made fresh, but you can prep the ingredients and blend in the morning.

Is this good for kids?
Yes, if they are fine with the mild betel flavour.

Recipe card

Avocado Betel Leaves Smoothie

A refreshing and healthy smoothie with creamy avocado and digestive betel leaves.
Prep Time5 minutes
Total Time5 minutes
Course: Beverages
Cuisine: Indian
Keyword: smoothies
Servings: 2 glass
Author: Jinoo Jayakrishnan

Ingredients

  • 1 avocado chopped (chilled)
  • 1 apple chopped (chilled)
  • 1 tbsp nuts powder
  • 2 betel leaves
  • 200 ml almond milk

Instructions

  • Add all ingredients into a blender
  • Blend till smooth
  • Serve immediately

Disclaimer

The nutritional information and health benefits mentioned are sourced from various online references and are for informational purposes only. Please consult a healthcare professional or nutritionist for personalized advice.

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