Moong dal ladoo | Pasi paruppu urundai

Share3PinTweetShare3 SharesMoong dal ladoo with step by step instructions and video recipe. Known as pasi paruppu urundai in tamilnadu is healthy and easy ladoo recipe made with yellow/moong lentils, ghee and sugar. This recipe can be prepared in 10 minutes time. I have used powdered sugar in this recipe as it is easy to grind … Continue reading Moong dal ladoo | Pasi paruppu urundai