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Raw papaya tikki recipe
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5 from 1 vote

Raw papaya tikki recipe

Raw papaya cutlet | Raw papaya tikki | raw papaya potato kebab recipe
Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Course: Side Dish, Starters
Cuisine: Indian
Keyword: healthy snacks, kids party recipes, raw papaya recipes
Author: Jinoo Jayakrishnan
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Ingredients

  • 2 cups raw papaya - grated
  • 1 cup boiled and mashed potatoes
  • 1/8 tsp green chillies - chopped
  • 1 tsp cumin powder
  • 1 tbsp ginger garlic paste
  • 1 tsp coriander powder
  • 1/4 tsp turmeric powder
  • 1 tsp red chilli powder
  • salt to taste
  • 3+2 tbsp besan/gram flour
  • 3-4 tsp ghee

Instructions

  • Mix all the ingredients from Raw papaya to 3 tbsp besan flour in a wide mixing bowl. 
  • mix to a sticky dough without adding water. 
  • rest it for another 10 minutes so that raw papaya leaves out some water. 
  • again add 2 tbsp besan flour and mix to a stiff dough. 
  • grease palms and make small balls out of the dough. 
  • flatten the balls with a ladle. 
  • cook on a medium hot tawa greasing with ghee all over. 
  • cook until golden brown. Turn sides and cook again in simmer for another 10-15 minutes. 
  • serve hot with mint chutney and onions. 

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