pappada vada recipe kerala snacks
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pappada vada recipe

pappada vada recipe Kerala snacks
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Starters
Cuisine: Kerala cuisine
Keyword: cooking under 30 minutes, snacks, tea time snacks
Author: Jinoo Jayakrishnan
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  • 12-15 nos pappadam
  • 2 cups rice flour
  • 1/4 tsp turmeric powder
  • 1 tsp chilli powder
  • 1.5 tbsp black sesame
  • salt to taste
  • 1/2 tsp cumin seeds
  • asafoetida a pinch


  • Mix all the ingredients except pappadam in a bowl. 
  • Add water little at a time and mix to a medium thick batter. 
  • Toast the pappadams in dosa tawa until stiff. dip the pappadam into the batter. 
  • Coat it quickly on both sides with the batter. 
  • drop it in hot oil. 
  • fry until both the sides are crisp and oil sizzle stops. 
  • drain the oil completely and serve.