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chicken sandwich recipe

chicken and mayo cold sandwich recipe
Prep Time10 minutes
Cook Time45 minutes
Total Time55 minutes
Course: Main Course
Cuisine: Indian
Keyword: bread recipes, breakfast, easy breakfast, healthy breakfast
Servings: 4 people
Author: Jinoo Jayakrishnan
Pin Recipe

Ingredients

  • 1 tsp oil
  • 2 cloves garlic - chopped
  • 1 no green chilli - chopped
  • 1 medium onion - thinly sliced
  • 250 gms chicken - boneless and cut to thin strips
  • 1/2 tsp turmeric powder
  • 1 tsp salt
  • 1/2 tsp pepper powder
  • 1/2 tsp garam masala
  • 1/2 cup water
  • 2 tbsp fresh cream
  • 4 tbsp mayonaisse
  • 2 tsp chopped onions
  • 1/2 tsp red chilli flakes
  • 1/2 tsp sugar
  • 1/4 tsp mized herbs
  • 2 tbsp butter - softened
  • 8-10 slices bread

Instructions

  • Heat oil and fry chopped garlic nad chopped green chillies.
  • After a few seconds, add sliced onions and fry for a minute.
  • Further add chicken strips and again fry until they turn whitish.
  • furthermore, add turmeric powder, salt, pepper powder, garam masala and mix well .
  • add 1/4 cup of water, mix and close cook for 15 minutes on medium heat.
  • open and mix well. transfer it to a mixing bowl and let it cool.
  • Once cool, add fresh cream, mayo, chilli flakes, sugar, salt, mixed herbs and mix everything together until well combined.
  • trim the edges of the bread slices, apply softened butter on one side of each bread.
  • place the filling on top of a bread slice and spread it out evenly.
  • place another slice of bread on top and press the sandwich gently and hold it pressed for few seconds.
  • slice the sandwich and serve fresh.

Video