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Kolhapuri Masala powder recipe

Kolhapuri Masala powder recipe
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Side Dish
Cuisine: Indian, North Indian
Servings: 200 gms
Author: Jinoo Jayakrishnan
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Ingredients

  • 1 cup dried grated coconut
  • 2 tbsp sesame seeds
  • 4 tbsp kashmiri chilli powder
  • 2 tbsp garlic
  • 1/2 cup onion
  • 2 tbsp coriander seeds
  • 1 tbsp cumin seeds
  • 1 tsp fennel seeds
  • 1 inch cinnamon
  • 5 no cloves
  • 1 tsp peppercorns
  • 1 tsp salt
  • 2 tbsp refined oil

Instructions

  • coriander seeds, cumin seeds, peppercorns and fennel seeds until fragrant and slightly colored
  • dry roast sesame seeds until roasted and nutty
  • dry roast cinnamon and cloves until fragrant
  • dry roast dried coconut on low heat until slightly brown
  • heat oil, saute chopped onion until brown
  • In same pan, saute garlic until roasted
  • Cool down completely and grind all the ingredients along with salt and chilli powder to a coarse powder.
  • store in a air tight container