Go Back

Neer mor recipe

neer mor recipe /spiced buttermilk recipe
Prep Time15 minutes
Total Time15 minutes
Course: Beverages
Cuisine: South Indian, Tamilnadu cuisine
Servings: 4 glasses
Author: Jinoo Jayakrishnan
Pin Recipe

Ingredients

to churn butter

  • 1 cup fresh cream
  • 1 cup water
  • 2 tbsp curd

for spiced buttermilk

  • 1 no green chilli - chopped finely
  • 1 inch ginger - chopped finely
  • 1 spring curry leaves - broken
  • 1 tbsp coriander leaves - finely chopped
  • salt to taste
  • water to dilute
  • 2 tbsp curd

Instructions

  • take fresh cream along with curd, water and pulse repeatedly to churn butter
  • take out the butter to  bowl with water and refrigerate.
  • filter the buttermilk, add salt, water, green chilli chopped, ginger chopped, curry leaves, curd and chopped coriander leaves. 
  • mix well and serve chilled