Banana stem buttermilk recipe
vazhaithandu mor recipe
Pin Recipe
Ingredients
- 2 cups curd
- salt to taste
- 3 cups chopped banana stem
- 1/2 tsp cumin seeds
- 1 no green chilli
- 1 inch ginger
Instructions
- Blend curd, salt and 1.5 cups water. Transfer the buttermilk to a bowl.
- In the same blender, take the chopped banana stem, cumin seeds, green chilli and ginger. Blend it finely.
- strain the juice out of it and add it to the buttermilk.
- Lastly, add chopped coriander leaves and torn curry leaves. Mix well and serve.