Paan Shots Recipe
A refreshing drink that tastes like meetha paan, served chilled in shot glasses.
Servings: 3 shots
Pin Recipe
Ingredients
- 10 betel leaves
- ½ tsp fennel seeds
- ¼ tsp betel nut pieces
- 2 tsp gulkand
- 2 tsp sugar
- 250 ml chilled milk
- 1 scoop vanilla ice cream
Instructions
- Cut betel leaves into strips, remove tips.
- Blend with fennel, betel nut, gulkand, sugar.
- Add milk and ice cream, blend smooth.
- Strain and pour into glasses.
- Garnish with torn betel leaves.
- Serve chilled.