schezwan fried rice recipe
veg schezwan fried rice recipe
Servings: 4 servings
Pin Recipe
Ingredients
- 1 tbsp oil
- 1 tbsp garlic chopped
- 1 tsp green chilli chopped
- 1/2 cup onion finely chopped
- 2 tbsp carrots chopped
- 1/8 cup bell peppers chopped
- 2 tbsp beans chopped
- 1+1 tbsp spring onion chopped
- 50 gms paneer chopped
- salt to taste
- 3 tbsp tomato sauce
- 1 tsp soya sauce
- 1 tsp vinegar
- 1/4 tsp pepper powder
- 3 tbsp schezwan sauce
- 2 cups cooked basmati rice cooked with salt
Instructions
- heat oil and add garlic, green chilli, onion, carrots, bell peppers, beans and fry for 30 seconds.
- add spring onions, paneer, salt and mix well.
- further add tomato sauce, soya sauce, vinegar, pepper powder and mix once.
- lastly add schezwan sauce and sprinkle little water. let it boil for few minutes.
- when almost all the moisture is gone. add the cooked rice.
- mix gently with fork.
- lastly sprinkle chopped spring onions and serve hot !