christmas kul kul recipe
goan sweet kulkuls recipe
Pin Recipe
Ingredients
- 1/2 cup refined flour
- 1/8 cup rava - roasted
- 1 no egg white
- 2 tbsp ghee
- 1/8 cup sugar
- 1 pinch sugar
- 1 pinch baking powder
Instructions
- mix all ingredients together to a dough. smooth and soft.
- cover with wet cloth and rest it for 15 mins
- pinch a small portion and flatten it at the back of a greased fork.
- start rolling to the end. pinch the ends if needed.
- drop the kul kuls in medium hot oil
- fry it in medium heat. keep stirring until golden brown.
- strain it to a paper towel.