Moong dal ladoo
Moong dal ladoo
Pin Recipe
Ingredients
- 1/2 cup moong dal
- 1/2 cup powdred sugar
- 1/2 tsp cardamom powder
- 1/8 cup ghee
Instructions
- Dry roast Moong dal until it turns slightly brown. Dry roast in simmer.
- Take it in a mixing bowl and add powdered sugar to it.
- Furhtermore, add cardamom powder a pinch
- Grind this mixture to a fine powder.
- Add hot ghee to this mixture. it is approximately 1/8 cup to 1/2 cup moong dal.
- Make firm balls out of it.