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Nethili meen varuval
Anchovy fish marinated and deep-fried
Prep Time
1
hour
hr
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
1
hour
hr
20
minutes
mins
Course:
Starters
Cuisine:
South Indian
Keyword:
fish recipes, non veg recipes
Servings:
4
people
Author:
Jinoo JK
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Ingredients
1/2
kg
anchovy fish
1/8
tsp
pepper powder
1
tsp
chilli powder
1
tsp
Kashmiri chilli powder
1/8
tsp
turmeric powder
1/8
cup
rice flour
2
tbsp
cornflour
salt to taste
2
tsp
oil
1
sprig
curry leaves
1
tbsp
ginger garlic paste
oil
-
for deep frying
Instructions
Marinate the clean anchovy fish with all the ingredients. refrigerate for 1 hour.
Heat oil and deep fry until golden crisp.
serve hot with raw onions.
Video