christmas kul kul recipe
goan sweet kulkuls recipe
- 1/2 cup refined flour
- 1/8 cup rava - roasted
- 1 no egg white
- 2 tbsp ghee
- 1/8 cup sugar
- 1 pinch sugar
- 1 pinch baking powder
mix all ingredients together to a dough. smooth and soft.
cover with wet cloth and rest it for 15 mins
pinch a small portion and flatten it at the back of a greased fork.
start rolling to the end. pinch the ends if needed.
drop the kul kuls in medium hot oil
fry it in medium heat. keep stirring until golden brown.
strain it to a paper towel.