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Home » Archive » Video recipe » Palak idli | green idli recipe

Palak idli | green idli recipe

05/10/2020 By Jinoo Jayakrishnan Leave a Comment

Palak idli | green idli recipe – delicious healthy idli with palak leaves

Print Recipe

palak idli recipe

Prep Time10 mins
Cook Time20 mins
Total Time30 mins

Ingredients

  • 2 handful palak leaves
  • 3-4 tbsp water
  • 1/4 tsp cumin seeds
  • 2 nos green chilies
  • salt to taste
  • 4 cups idli batter
  • 1/8 cup rava

Instructions

  • cook the palak leaves with water, cumin seeds, green chillies and salt until it is wilted.
  • cool and grind to a fine paste
  • add the paste to the idli batter along with rava.
  • mix well.
  • grease the idli plates, pour the batter into each pit.
  • steam cook the idlis until done
  • cool a bit and take out with the wet spoon.
  • serve hot with coconut chutney

Video

Filed Under: Breakfast recipes, Video recipe

About the Author

Hi, hello, namaste, Swagatham, vanakkam! Thanks for stopping by on jinooskitchen which has got Indian recipes with step by step pictures and quick videos for each of them. We have our humble ...

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  • side dish for idli and dosa
  • Festive recipes
  • Stir fry recipes
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