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Broken corn uttapam | Corn rava uttapam recipe

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How to make Broken corn uttapam | Corn Rava uttapam recipe with step by step photos and video recipe. Simple, healthy and Instant Breakfast idea south Indian style. Made with Broken Corn Rava, curd and few other ingredients.

This tastes best when you soak the broken corn rava in curd for at least an hour and grind it to a coarse paste. Else the dosa will look and taste dry.

broken corn uttapam recipe corn rava uttapam recipe

I have topped the uttapam with thinly sliced small onions and chopped coriander leaves. You can also add grated carrots or any other vegetable of your choice to make it more healthier.

some of the healthy breakfast ideas are Instant wheat flour Dosa, tomato Dosa, Oats Masala Idli, etc., all these can be had with the simple coconut chutney varieties.

broken corn uttapam recipe corn rava uttapam recipe

Broken corn uttapam recipe

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Broken corn rava uttapam

Prep Time1 hour
Cook Time20 minutes
Total Time1 hour 20 minutes

Ingredients

  • 1.5 cups corn rava
  • 1/4 cup rice flour
  • 1/2 cup sour curd
  • salt to taste
  • 1/4 cup coconut pieces
  • 1-2 no red chilli
  • 1 small piece ginger
  • 1/2 tsp cumin seeds
  • pinch asafoetida
  • 3-4 tbsp coconut oil for making dosa
  • 7-8 no small onions chopped
  • 2-3 tbsp coriander leaves finely chopped

Instructions

  • Firstly, Mix Corn rava, rice flour sour curd, salt and water to a thick batter. 
  • close and let it rest for an hour. 
  • To this, add coconut pieces, red chilli, ginger and grind it to a coarse paste. 
  • transfer to a bowl and add cumin seeds, asafoetida and mix well. 
  • heat and grease dosa tawa. pour a ladleful or two of batter into dosa pan and spread into thick small uttapam. 
  • grease with coconut oil all over the sides
  • top it with small onions and coriander leaves. 
  • close and cook for a while (1/2-1 minute)
  • open and turn side. 
  • cook for another 1/2 minute. serve fresh and hot with chutney of your choice. 

Video


Corn rava uttapam recipe

1.In a bowl, add broken corn, rice flour, curd and salt to taste.

broken corn uttapam recipe corn rava uttapam recipe

2. Mix well and add 1 cup water. Mix well. Close and let it rest for an hour so that rava becomes soft.

broken corn uttapam recipe corn rava uttapam recipe

3. To this batter, add coconut pieces, red chillies and ginger. Grind it to a coarse paste.

broken corn uttapam recipe corn rava uttapam recipe

4. Add little water, mix well. Add cumin seeds.

broken corn uttapam recipe corn rava uttapam recipe

5. Further add asafoetida, mix well.

broken corn uttapam recipe corn rava uttapam recipe

6. Grease a pan and pour a ladleful of batter. spread to a uttapam. Grease with oil on the sides.

broken corn uttapam recipe corn rava uttapam recipe

7. spread the chopped small onions and chopped coriander leaves. Close and cook for a minute.

broken corn uttapam recipe corn rava uttapam recipe

8. Turn side and cook again for few seconds. Take it to a plate and serve hot.

broken corn uttapam recipe corn rava uttapam recipe

Serve the uttapam with coconut chutney or podi.

broken corn uttapam recipe corn rava uttapam recipe

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